A saucepan is needed in every kitchen, the enamel version from Riess is one of those shapes that everyone in Austria knows. With the practical spout and long handle, liquids such as milk, water, soup and sauces can be easily served without spilling. The saucepan is a popular kitchen tool as a milk pot, sauce pot and much more. The edge is curved - beaded edge in enamel language - the metal is bent to create a round and stable edge. The handle is made of enamel and has a hole so that the beautiful piece can be hung decoratively in the kitchen and is always ready to hand. The material enamel consists of iron that was fused with glass at high temperatures. The enamel products can be used on all types of stoves (gas, electric, glass ceramic, induction and even over an open fire). Thanks to its iron core, the enamel conducts heat quickly and stores it sustainably for energy-saving cooking. Perfect hygiene thanks to the non-porous, smooth glass surface. Enamel tableware is also recommended for people with nickel allergies. Steel saucepan with spout Diameter: 12 cm Capacity: 0.50 liters Design: polka dot red Flanged edge Enamel grab handle with hanging hole Suitable for all types of stoves (gas, electric, glass ceramic, induction, open fire) For energy-saving cooking Cut and scratch resistant Suitable for people with nickel allergies Easy to clean

The classic versions of our enamel casserole with lid by Riess have straight sides and classic enamel handles. The lid fits the casserole perfectly and acts as an energy monitor. As soon as the lid begins to rattle, it’s time to reduce the heat and save energy. The heat can even be completely turned off around 5 minutes before the end of the cooking time, depending on the type of cooker, as enamel retains heat for a long time. As such, we strongly recommend that you use potholders when removing the pot and lid, as the enamel handles also retain the heat. However, the advantage of the enamel handles is that you can also simply slide the pot into the oven to keep warm without worrying about if the pot will be damaged in any way. The casserole features a robust chrome rim. The casserole with lid is available in three sizes - depending on the colour and design - and is part of the basic equipment that every kitchen needs. Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance. Casserole made from enamel with two enamel handles Enamel lid with handle Half-height sides Robust chrome rim Polka-dot red Suitable for all types of cookers (gas, electric, ceramic, induction, open flame) For energy-efficient cooking Cut and scratch-resistant Prevents bacteria growth and is flavour-neutral Easy to clean Recyclable CO2-neutral production in Austria Available in the following sizes: Casserole dish 12 cm - Internal dimensions: 11.3 x 11.3 cm - Height: 10.0 cm - Bottom diameter : 10.0 - Capacity: 0.50 l Casserole dish 14 cm - Internal dimensions: 13.3 x 13.3 cm - Height: 11.5 cm - Bottom diameter : 12.2 - Capacity: 0.75 l

Yes, good old-fashioned enamel chamber pots still exist. This has something to do with the material properties of enamel. After all, the non-porous, smooth surface of the chamber pot prevents bacteria growth repels and dirt and it’s easy to clean. It makes it difficult for bacteria and germs to grow, which in turn stops any odour from developing. The pan is very easy to clean after use (it can even be put in the dishwasher) and it’s indestructible if used and cared for properly.If you want a larger omelette, we also have other versions of this pan but with a long handle instead: our 20 and 22 cm omelette pans. Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.Chamber pot made from white enamel with a handle23 cm diameter and 11.8 cm high2.5 litre capacityCut and scratch-resistantPrevents bacteria growth and neutralises odoursEasy to cleanRecyclableCO2-neutral production in Austria

Our enamel coffee cups by Riess warm cold fingers and preserve the pure flavours of punch, mulled wine, tea, coffee or hot chocolate. The non-porous, smooth, bacteria-inhibiting glass surface ensures this. The coffee cup has a convenient handle on the side and a gently-curved rim - known as a rolled rim in enamel terms - which allows you to enjoy your drink comfortably.Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.You can heat up drinks directly in the coffee cup on any type of stove, including induction. However, it should only be used with a small flame as the diameter of the bottom of the cup is very small. When warming up milk, be sure to add a little water to stop the milk from burning.The enamel coffee cup is also the perfect, indestructible companion for your next camping trip.Enamel coffee cupEnamel handleRolled rimCapacity 3/8 litrePolka-dot redSuitable for all types of cookers (gas, electric, ceramic, induction, open flame)For energy-efficient cookingCut and scratch-resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in Austria

Omelettes, scrambled eggs and fried eggs - our egg pan by Riess is perfect for these egg dishes and many more. It’s just the right size for omelettes and other egg dishes. The iron core of the enamel distributes the heat quickly and optimally across the bottom of the pan, which means that the heat can also be reduced quickly when needed, as egg dishes don’t do well in excessively high temperatures. When the eggs have finished cooking, you can also divide them up in the pan, as enamel is scratch and cut resistant. As it has two handles, the egg pan is also suitable to use as a serving dish which can then also be eaten out of as the enamel is scratch and cut resistant.The pan is very easy to clean after use (it can even be put in the dishwasher) and it’s indestructible if used and cared for properly.If you want a larger omelette, we also have other versions of this pan but with a long handle instead: our 20 and 22 cm omelette pans. Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance. As well as being used to cook eggs, our egg pan is also great to use as a small baking dish for the oven. You can use it to make beautiful little quiches and tarte tatin. Butter or oil is needed to cook eggs in the enamel pan, but a high temperature is not needed. It’s best to test that you have the right temperature by putting a few drops of the egg mixture in the omelette pan. They shouldn’t start to shrink immediately; if they do then this means that the pan is too hot. If nothing happens then the pan is too cold. If the drops start to thicken a bit then the pan is at exactly the right temperature. Now, add all the mixture, reduce the heat a little, as enamel stores heat, and wait until the omelette “releases” itself a little from the bottom of the pan. Only then should you flip the omelette. Square roasting and baking dishInner dimensions 25,5×16,5Exterior dimensions 34×17,2 (with handle)Base dimensions 23,5×14,5With two enamelled handles for easy handlingSuitable for all types of cookers (gas, electric, ceramic, induction, open flame)For energy-efficient cookingHeat-resistant up to 450°C - maximum recommended operating temperature is 220°CSuitable for ovensCut and scratch-resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in AustriaTip: To fry eggs in the enamel pan you need butter or oil, but not too high temperatures. The best way to do the test is to put a drop of the egg mixture into the pan. He must not contract immediately, because then the pan will be too hot. If nothing happens, the pan is too cold. The pan is only at the optimum temperature when the drop has stagnated slightly. Now pour in the entire mixture, reduce the heat a little, as the enamel stores the heat and wait until the omelette is easily detached from the bottom of the pan. The daring can do this with a little swing in the air, even without a spatula.

With our polka-dot red design jugs by Riess, you can add a touch of country summer flair to your kitchen. You can also call them milk pots or milk mugs, but we have always called this traditionally-shaped vessel simply a “jug”. This is because of the characteristic spout, which helps to pour liquids such as milk, water, soup and sauces without spilling a drop. With its rounded handle, our jug is ideal for serving directly at the table. The rim is curved - known as a rolled rim in enamel terms - and is created by bending the metal during the manufacturing process to form a rounded and stable rim. Not only is this jug loved by our Grandmas, but for many people it’s also still a popular little helper in the kitchen for all occasions.Enamel is made from iron fused with glass at high temperatures. Our enamel products are suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to its iron core, the enamel conducts heat in the blink of an eye and retains it for a long time, ensuring energy-efficient cooking.The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance. You can use the jug to conveniently heat up milk, sauces and other liquids (like soup) and pour them without spilling a drop. For example, you can use it to make warm vanilla sauce for strudel or frothy milk for your morning coffee. You can also use the jug to easily pour soup into your soup dish. For heating up liquidsWith “Polka-dot red” designWith a practical spout (“beak”)Available in the following sizes: 9, 10, 12 and 14 cmSuitable for all types of cookers (gas, electric, ceramic, induction, open flame)For energy-efficient cookingCut and scratch resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in Austria

Our large enamel bowls with rolled rims (this is the name for the curved rim in enamel terms) are popular and versatile helpers in the kitchen, and they preserve the unadulterated taste of the food placed in them. The bowls can be stacked inside each other and as such, don’t take up too much space when stored away (they can also be stored with their little “sisters”, our kitchen bowls). They can be used as fruit bowls, salad bowls and are also often used as mixing bowls for baking. Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance. The kitchen bowl is a versatile serving dish and can also be used as a muesli or salad bowl, or to serve spreads for bread, nuts or nibbles, biscuits, etc. Large enamel bowl for fruit, salad and for mixing baking ingredients Polka-dot redRolled rimCut and scratch-resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in Austria

Our small enamel bowls with rolled rims (this is the name for the curved rim on the bowls in enamel terms) are much-loved and versatile helpers in the kitchen and they preserve the unadulterated taste of the food. The kitchen bowls can be stacked inside one another and therefore don’t take up too much space when stored away Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance. The kitchen bowl is a versatile serving dish and can also be used as a muesli or salad bowl, or to serve spreads for bread, nuts or nibbles, biscuits, etc. Small enamel bowl for muesli, salad and much more14 cm diameterPolka-dot redRolled rimCut and scratch-resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in Austria

The measuring vessel, or measuring jug, can be used to measure out ingredients for cooking and baking such as flour, sugar, milk, water and other cold or hot liquids. One of the two scales on the inside of the measuring vessel, or measuring jug, displays the capacity in centilitre increments and the other in ¼ or 1/8 litres (depending on the size of the measuring vessel), as this is the traditional unit of measurement used for liquids in Austria. Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.Enamel measuring vesselEnamel handleEasy-to-read, 2-part scale in centilitres and 1/8 litres (or ¼ litres)Spout or “beak” for pouring liquidsRolled rimDesign polka-dot redSuitable for all types of cookers (gas, electric, ceramic, induction, open flame)For energy-efficient cookingCut and scratch-resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in Austria

Getting your milk directly from the farmer like in the good old days? It’s possible with our enamel milk can. The shape of this milk can is the same as that of classic milk cans that were used many years ago. Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.Enamel milk canMetals handles with plastic gripsSecure, plastic lid2.0 litre capacityPolka-dot redCut and scratch-resistantPrevents bacteria growth and is flavour neutralEasy to cleanRecyclableCO2-neutral production in Austria

Our popular pastel jug by Riess is also available in this elegant variation, as a milk pan with a long handle. Liquids like milk, water, soup and sauces can be easily poured simply by tilting your wrist. The long-handled milk pan is also ideal for serving liquids directly at the table. The rim is curved - known as a rolled rim in enamel terms - and is created by bending the metal during the manufacturing process to form a rounded and stable rim. This milk pan is a popular helper in the kitchen. Enamel is made from iron fused with glass at high temperatures. Our enamel products are suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to its iron core, the enamel conducts heat in the blink of an eye and retains it for a long time, ensuring energy-efficient cooking.The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance. You can use the jug to conveniently heat up milk, sauces and other liquids (like soup) and pour them without spilling a drop. For example, you can use it to make warm vanilla sauce for strudel or frothy milk for your morning coffee. You can also use the jug to easily pour soup into your soup dish. For heating up liquidsWith “Polka-dot red” designWith a practical spout (“beak”)Available in the following sizes: 9, 10, 12 and 14 cmSuitable for all types of cookers (gas, electric, ceramic, induction, open flame)For energy-efficient cookingCut and scratch resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in Austria

Pot with crimp our drinking cup in the old enamel language. The edge of the cup is bent, which makes it pleasant to drink from it - this is the Bördelrand and therefore the name "pot with Bördel".What matters the most: the pretty cups made of enamel warm cold fingers and preserve the pure taste of punch, mulled wine, tea, coffee or chocolate. This is ensured by the non-porous and bakery-resistant glass surface. The drinking cup has a comfortable side handle. Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance. You can also warm the drink in the cup directly on the stove, on induction and all types of stoves. However, it should be cooked with a small flame, because the diameter of the soil is very small. When heating milk, add some water in front of it to prevent it from burning.For campsites or campsites, the drinking cup made of enamel is also the perfect, robust and warming companion. Drinking cup made of enamel Handle made of enamel beaded Content 3/8 liter Design polka-dot redSuitable for all types of cookers (gas, electric, ceramic, induction, open flame)For energy-efficient cookingCut and scratch-resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in Austria

Our traditional enamel roasting dish by Riess with its two typical handles reminds many people of their Grandma’s Chelsea buns or Sunday roast. This baking or roasting dish - depending on the occasion - really is something special. It’s an incredibly versatile piece of cookware that can be used to cook anything that you want bake, roast or gratinate in the oven and then serve at the table directly afterwards. Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.You can heat up drinks directly in the coffee cup on any type of stove, including induction. However, it should only be used with a small flame as the diameter of the bottom of the cup is very small. When warming up milk, be sure to add a little water to stop the milk from burning.The enamel coffee cup is also the perfect, indestructible companion for your next camping trip.Square roasting and baking dishInner dimensions: 25,5 × 16,5 cmExterior dimensions: 34 × 17,2 cm (with handle)Base dimensions: 23,5 × 14,5 cmWith two enamelled handles for easy handlingSuitable for all types of cookers (gas, electric, ceramic, induction, open flame)For energy-efficient cookingHeat-resistant up to 450°C - maximum recommended operating temperature is 220°CSuitable for ovensCut and scratch-resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in Austria

When our kettle whistles by Riess, it means that it’s time for a cup of tea. The whistling noise of the kettle is very practical as sometimes you may not be able to actually hear that the water is boiling. The hygienic and heat-conducting properties of enamel, combined with the shape of the kettle make it perfect for boiling water in a healthy, quick, energy-efficient and safe way. Our kettle is also suitable for induction stoves. The pan is very easy to clean after use (it can even be put in the dishwasher) and it’s indestructible if used and cared for properly.If you want a larger omelette, we also have other versions of this pan but with a long handle instead: our 20 and 22 cm omelette pans. Enamel is made from iron fused with glass at high temperatures, therefore it’s made from natural raw materials. Our enamel cookware is suitable for use with all types of cookers (gas, electric, ceramic, induction and even open flame). Thanks to the iron core, the heat is conducted quickly and is then retained. This ensures sustainable, energy-efficient cooking. The non-porous, smooth, glass surface guarantees perfect hygiene, as it’s flavour-neutral, prevents bacteria growth and is easy to clean. When used and cared for properly, our enamel cookware can provide years of cooking enjoyment and will maintain its characteristic glossy appearance.Whistling kettle White plastic handleChrome cover with white plastic knob Whistle on spout2.0 litre capacity1.8 litre maximum capacityDesign polka-dot redSuitable for all types of cookers (gas, electric, ceramic, induction, open flame)For energy-efficient cookingCut and scratch-resistantPrevents bacteria growth and is flavour-neutralEasy to cleanRecyclableCO2-neutral production in Austria