For her famous cuisine, baking enthusiast Sarah Wiener uses only the finest ingredients and materials, each carefully chosen with feeling, heart and respect for the environment. Often tested and always gratifying: With the many benefits of cooking with enamel bake ware in the kitchen, collaborating with long-respected Austrian company RIESS was logical - RIESS meets the high demands of Sarah Wiener. Sarah Wiener has selected her favourite pieces from the assortment of classic, good old enamel bake ware from RIESS. This naturally includes tart and baking forms, ring cake forms, mixing bowls, muffin cups, baking trays, flan forms, loaf pans, Austrian cake forms and measuring pitchers - all available in various sizes. “Please dip these forms in chocolate and cream, and glaze them with peach, pistachio, plum and vanilla and then pop them in the oven”, said Sarah Wiener, and that is exactly what RIESS did - and all by hand. Each piece is unique. With a brand-new, two-colour concept by the dottings design duo, the Sarah Wiener Edition from RIESS promises colourful baking joy at first sight. Warm chocolate brown melts with delicate vanilla yellow, and fresh pistachio green or pure cream white mixes with pastel peach and sweet plum blue for mutual delight. The result is a carefully selected assortment for all baking and enamel fans, bringing colour to the table and making you hungry for more. Easy cleaning tasteless Cut and scratch resistant Dishwasher safe Design: dottings Universal hobs suitability: induction, glass ceramic, electric stove, gas stove, roasting pan Material: Premium enamel Available in the following sizes: 29 x 18 cm - External dimensions:37.0 x 18.6 x 5.2 cm - Base dimensions: 24.8 x 14.3 cm - Capacity: 1.7 liters - Color: chocolate / pistachio 33 x 20 cm - External dimensions:40.8 x 22.6 x 5.9 cm - Base dimensions: 28.5 x 19.0 cm - Capacity: 2.7 liters - Color: cream / plum

Baking enthusiast Sarah Wiener uses only the best ingredients and materials in her successful kitchen, which she selects with a lot of feeling, heart and respect for the environment. Always pleased and often tried and tested: given the many advantages of enamel cooking and baking tins in her kitchen, working with the traditional company RIESS in Austria was only the logical consequence for her: RIESS meets Sarah Wiener's high standards. Sarah Wiener has selected her very own personal favorites from the mold pool of classic, good old enamel baking tins from Riess. These naturally include cake and baking tins, bundt cake tins, mixing bowls, muffin tins, cake trays, fruit tart bases, king cake and venison saddle tins and kitchen dimensions in various sizes. "Please dip these exact shapes in cream and chocolate for me and glaze them with peach, pistachio, plum and vanilla and then put them in the oven!" said Sarah Wiener; and that's exactly what they do at RIESS, and everything is handcrafted. Each piece is unique! The RIESS EDITION Sarah Wiener with the completely new color concept of the design duo dottings promises colorful baking fun at first glance. Warm chocolate brown with delicate vanilla yellow and fresh pistachio green or pure cream white with pastel peach red and sweet plum blue melt together delightfully. The result is a finely coordinated range for all baking and enamel fans, brought to the table in color. This makes you want more. Easy to clean Tasteless Universal cooking surface suitability: induction, glass ceramic, electric stove, gas stove, oven External dimensions:32.1 x 32.1 x 3.3 cm Base diameter: 28.0 cm Capacity: 1.65 liters Color: Chocolate/Vanilla Material: Premium enamel

For her famous cuisine, baking enthusiast Sarah Wiener uses only the finest ingredients and materials, each carefully chosen with feeling, heart and respect for the environment. Often tested and always gratifying: With the many benefits of cooking with enamel bake ware in the kitchen, collaborating with long-respected Austrian company RIESS was logical - RIESS meets the high demands of Sarah Wiener. Sarah Wiener has selected her favourite pieces from the assortment of classic, good old enamel bake ware from RIESS. This naturally includes tart and baking forms, ring cake forms, mixing bowls, muffin cups, baking trays, flan forms, loaf pans, Austrian cake forms and measuring pitchers - all available in various sizes. “Please dip these forms in chocolate and cream, and glaze them with peach, pistachio, plum and vanilla and then pop them in the oven”, said Sarah Wiener, and that is exactly what RIESS did - and all by hand. Each piece is unique. With a brand-new, two-colour concept by the dottings design duo, the Sarah Wiener Edition from RIESS promises colourful baking joy at first sight. Warm chocolate brown melts with delicate vanilla yellow, and fresh pistachio green or pure cream white mixes with pastel peach and sweet plum blue for mutual delight. The result is a carefully selected assortment for all baking and enamel fans, bringing colour to the table and making you hungry for more. With lifting base Flanged edge For energy-saving baking Cut and scratch resistant Oven safe Fruit acid resistant Bacterial-inhibiting and aroma-neutral Easy to clean Color: Chocolate / Pistachio Diameter: 26 cm Height: 6.90 cm Capacity: 3.13 liters Material: Premium enamel

For her famous cuisine, baking enthusiast Sarah Wiener uses only the finest ingredients and materials, each carefully chosen with feeling, heart and respect for the environment. Often tested and always gratifying: With the many benefits of cooking with enamel bake ware in the kitchen, collaborating with long-respected Austrian company RIESS was logical - RIESS meets the high demands of Sarah Wiener. Sarah Wiener has selected her favourite pieces from the assortment of classic, good old enamel bake ware from RIESS. This naturally includes tart and baking forms, ring cake forms, mixing bowls, muffin cups, baking trays, flan forms, loaf pans, Austrian cake forms and measuring pitchers - all available in various sizes. “Please dip these forms in chocolate and cream, and glaze them with peach, pistachio, plum and vanilla and then pop them in the oven”, said Sarah Wiener, and that is exactly what RIESS did - and all by hand. Each piece is unique. With a brand-new, two-colour concept by the dottings design duo, the Sarah Wiener Edition from RIESS promises colourful baking joy at first sight. Warm chocolate brown melts with delicate vanilla yellow, and fresh pistachio green or pure cream white mixes with pastel peach and sweet plum blue for mutual delight. The result is a carefully selected assortment for all baking and enamel fans, bringing colour to the table and making you hungry for more. Round enamel mould for fruit tarts, quiches, Wavy conical edge Cut and scratch-resistant surface Base with side groove for particularly beautiful dough edge Fruit acid resistant Easy to clean Tasteless Oven-safe Diameter: 30.4 cm Base diameter: 27.4 cm Height: 4.0 cm Material: enamel

Baking enthusiast Sarah Wiener uses only the best ingredients and materials in her successful kitchen, which she selects with a lot of feeling, heart and respect for the environment. Always pleased and often tried and tested: given the many advantages of enamel cooking and baking tins in her kitchen, working with the traditional company RIESS in Austria was only the logical consequence for her: RIESS meets Sarah Wiener's high standards. Sarah Wiener has selected her very own personal favorites from the mold pool of classic, good old enamel baking tins from Riess. These naturally include cake and baking tins, bundt cake tins, mixing bowls, muffin tins, cake trays, fruit tart bases, king cake and venison saddle tins and kitchen dimensions in various sizes. "Please dip these exact shapes in cream and chocolate for me and glaze them with peach, pistachio, plum and vanilla and then put them in the oven!" said Sarah Wiener; and that's exactly what they do at RIESS, and everything is handcrafted. Each piece is unique! The RIESS EDITION Sarah Wiener with the completely new color concept of the design duo dottings promises colorful baking fun at first glance. Warm chocolate brown with delicate vanilla yellow and fresh pistachio green or pure cream white with pastel peach red and sweet plum blue melt together delightfully. The result is a finely coordinated range for all baking and enamel fans, brought to the table in color. That makes you want more. Easy to clean tasteless Cut and scratch resistant Dishwasher safe Design: dottings Universal cooking surface suitability: induction, glass ceramic, electric stove, gas stove, oven Material: Premium enamel Available in the following sizes: Ø 12 cm - External dimensions: 12.8 x 12.8 x 6.6 cm - Capacity: 0.3 liters - Color: chocolate / pistachio Ø 22 cm - External dimensions: 23.5 x 23.5 x 12.1 cm - Capacity: 2.6 liters - Color: chocolate / vanilla

Baking enthusiast Sarah Wiener uses only the best ingredients and materials in her successful kitchen, which she selects with a lot of feeling, heart and respect for the environment. Always pleased and often tried and tested: given the many advantages of enamel cooking and baking tins in her kitchen, working with the traditional company RIESS in Austria was only the logical consequence for her: RIESS meets Sarah Wiener's high standards. Sarah Wiener has selected her very own personal favorites from the mold pool of classic, good old enamel baking tins from Riess. These naturally include cake and baking tins, bundt cake tins, mixing bowls, muffin tins, cake trays, fruit tart bases, king cake and venison saddle tins and kitchen dimensions in various sizes. "Please dip these exact shapes in cream and chocolate for me and glaze them with peach, pistachio, plum and vanilla and then put them in the oven!" said Sarah Wiener; and that's exactly what they do at RIESS, and everything is handcrafted. Each piece is unique! The RIESS EDITION Sarah Wiener with the completely new color concept of the design duo dottings promises colorful baking fun at first glance. Warm chocolate brown with delicate vanilla yellow and fresh pistachio green or pure cream white with pastel peach red and sweet plum blue melt together delightfully. The result is a finely coordinated range for all baking and enamel fans, brought to the table in color. That makes you want more. Easy to clean tasteless Cut and scratch resistant Dishwasher safe Design: dottings Universal cooking surface suitability: induction, glass ceramic, electric stove, gas stove, oven Material: Premium enamel Available in the following sizes: Capacity: 1.00 L - Diameter: 10.0 cm - Height: 14.9 cm - Color: cream / plum Capacity: 0.50 L - Diameter: 9.0 cm - Height: 12.1 cm - Color: chocolate / pistachio

For her famous cuisine, baking enthusiast Sarah Wiener uses only the finest ingredients and materials, each carefully chosen with feeling, heart and respect for the environment. Often tested and always gratifying: With the many benefits of cooking with enamel bake ware in the kitchen, collaborating with long-respected Austrian company RIESS was logical - RIESS meets the high demands of Sarah Wiener. Sarah Wiener has selected her favourite pieces from the assortment of classic, good old enamel bake ware from RIESS. This naturally includes tart and baking forms, ring cake forms, mixing bowls, muffin cups, baking trays, flan forms, loaf pans, Austrian cake forms and measuring pitchers - all available in various sizes. “Please dip these forms in chocolate and cream, and glaze them with peach, pistachio, plum and vanilla and then pop them in the oven”, said Sarah Wiener, and that is exactly what RIESS did - and all by hand. Each piece is unique. With a brand-new, two-colour concept by the dottings design duo, the Sarah Wiener Edition from RIESS promises colourful baking joy at first sight. Warm chocolate brown melts with delicate vanilla yellow, and fresh pistachio green or pure cream white mixes with pastel peach and sweet plum blue for mutual delight. The result is a carefully selected assortment for all baking and enamel fans, bringing colour to the table and making you hungry for more. Enamel mold for cakes, breads, pies, parfait Baking enamel: anthracite inside, light blue outside Particularly easy to demould beaded edge For energy-saving baking Suitable for all stove types (gas, electric, glass ceramic, induction, open fire) Heat resistant up to 450°C - maximum recommended operating temperature at 220°C Cut and scratch resistant Oven-safe Bacteria-inhibiting and aroma-neutral Easy to clean Capacity: 1.7 liters Length: 30.0 cm Width: 10.0 cm Height: 7.8 cm Material: enamel

For her famous cuisine, baking enthusiast Sarah Wiener uses only the finest ingredients and materials, each carefully chosen with feeling, heart and respect for the environment. Often tested and always gratifying: With the many benefits of cooking with enamel bake ware in the kitchen, collaborating with long-respected Austrian company RIESS was logical - RIESS meets the high demands of Sarah Wiener. Sarah Wiener has selected her favourite pieces from the assortment of classic, good old enamel bake ware from RIESS. This naturally includes tart and baking forms, ring cake forms, mixing bowls, muffin cups, baking trays, flan forms, loaf pans, Austrian cake forms and measuring pitchers - all available in various sizes. “Please dip these forms in chocolate and cream, and glaze them with peach, pistachio, plum and vanilla and then pop them in the oven”, said Sarah Wiener, and that is exactly what RIESS did - and all by hand. Each piece is unique. With a brand-new, two-colour concept by the dottings design duo, the Sarah Wiener Edition from RIESS promises colourful baking joy at first sight. Warm chocolate brown melts with delicate vanilla yellow, and fresh pistachio green or pure cream white mixes with pastel peach and sweet plum blue for mutual delight. The result is a carefully selected assortment for all baking and enamel fans, bringing colour to the table and making you hungry for more. Easy cleaning tasteless Cut and scratch resistant Dishwasher safe Design: dottings Universal hobs suitability: induction, glass ceramic, electric stove, gas stove, roasting pan Material: Premium enamel Available in the following sizes: Ø 8 cm , H 4 cm - Capacity: 0.15 liters - Color: cream / plum Ø 8 cm , H 4 cm - Capacity: 0.15 liters - Color: chocolate / pistachio Ø 8 cm , H 8 cm - Capacity: 0.25 liters - Color: cream / peach Ø 8 cm , H 8 cm - Capacity: 0.25 liters - Color: Chocolate / Vanilla

Baking enthusiast Sarah Wiener uses only the best ingredients and materials in her successful kitchen, which she selects with a lot of feeling, heart and respect for the environment. Always pleased and often tried and tested: given the many advantages of enamel cooking and baking tins in her kitchen, working with the traditional company RIESS in Austria was only the logical consequence for her: RIESS meets Sarah Wiener's high standards. Sarah Wiener has selected her very own personal favorites from the mold pool of classic, good old enamel baking tins from Riess. These naturally include cake and baking tins, bundt cake tins, mixing bowls, muffin tins, cake trays, fruit tart bases, king cake and venison saddle tins and kitchen dimensions in various sizes. "Please dip these exact molds in cream and chocolate for me and glaze them with peach, pistachio, plum and vanilla and then put them in the oven!" said Sarah Wiener; and that's exactly what they do at RIESS, and everything is made by hand. Each piece is unique! The RIESS EDITION Sarah Wiener with the completely new color concept of the design duo dottings promises colorful baking fun at first glance. Warm chocolate brown with delicate vanilla yellow and fresh pistachio green or pure cream white with pastel peach red and sweet plum blue melt together delightfully. The result is a finely coordinated range for all baking and enamel fans, brought to the table in color. That whets the appetite for more.The Riess saddle of venison mold - a bakery classic! Easy to clean tasteless Cut and scratch resistant Dishwasher safe Design: dottings Universal cooking surface suitability: induction, glass ceramic, electric stove, gas stove, oven Dimensions:30 x 10 x 6.7 cm Capacity: 1.75 liters Color: Chocolate / Vanilla Material: Premium enamel

For her famous cuisine, baking enthusiast Sarah Wiener uses only the finest ingredients and materials, each carefully chosen with feeling, heart and respect for the environment. Often tested and always gratifying: With the many benefits of cooking with enamel bake ware in the kitchen, collaborating with long-respected Austrian company RIESS was logical - RIESS meets the high demands of Sarah Wiener. Sarah Wiener has selected her favourite pieces from the assortment of classic, good old enamel bake ware from RIESS. This naturally includes tart and baking forms, ring cake forms, mixing bowls, muffin cups, baking trays, flan forms, loaf pans, Austrian cake forms and measuring pitchers - all available in various sizes. “Please dip these forms in chocolate and cream, and glaze them with peach, pistachio, plum and vanilla and then pop them in the oven”, said Sarah Wiener, and that is exactly what RIESS did - and all by hand. Each piece is unique. With a brand-new, two-colour concept by the dottings design duo, the Sarah Wiener Edition from RIESS promises colourful baking joy at first sight. Warm chocolate brown melts with delicate vanilla yellow, and fresh pistachio green or pure cream white mixes with pastel peach and sweet plum blue for mutual delight. The result is a carefully selected assortment for all baking and enamel fans, bringing colour to the table and making you hungry for more. Easy cleaning tasteless Cut and scratch resistant Dishwasher safe Design: dottings Universal hobs suitability: induction, glass ceramic, electric stove, gas stove, roasting pan Material: Premium enamel Available in the following sizes: Ø 14 cm - Capacity: 0,4 L - Color: Chocolate / vanilla Ø 18 cm -Capacity: 0,8 L - Color: Cream / plum Ø 22 cm -Capacity: 2,0 L - Color: Chocolate / pistachio Ø 30 cm -Capacity: 4,5 L - Color: Cream / peach