special pans

special pans

Riess - SPECIAL PANS - Iron pans

 

We produce iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires.

 

Riess - SPECIAL PANS - Alu crockery

 

Quality aluminium alloy, 3 mm bottom thickness, long living nonstick coating, constant heat circulation, roast gently, Energy efficient due to optimal heat conduction, energy saving, heat resistent ergonomic handle and easy to clean.

Riess Alu Crockery Cortina - Aluminum pan coated
Riess Alu Crockery Cortina - Aluminum pan coated
Energiesparend durch optimale Wärmeleitung. Antihaftbeschichtung für fettarmes Braten, für alle gängigen Herdarten. Die Alu Pfanne ist hervorragend zum Garen von empfindlichem Grillgut, wie Fisch und Gemüse. Beschichtet.Emaillegeschirr mit Bördel oder rostfreiem Schüttrand. Garantiert schnelle Erwärmung des Kochgutes. Universelle Kochstellen-Eignung: Induktion, Glaskeramik, Elektroherd, Gasherd, Bratrohr. Einfache Reinigung.Einfache Reinigunghygienischschnitt- und kratzfest geschmacksneutral Universelle Kochstellen-Eignung: Induktion, Glaskeramik, Elektroherd, Gasherd, Bratrohr Material: Emaillegeschirr mit Bördel oder rostfreiem Schüttrand Erhältlich in folgenden Größen: Ø 16 cm - Höhe: 4,5 cmØ 18 cm - Höhe: 4,5 cm Ø 20 cm - Höhe: 4,5 cm Ø 22 cm - Höhe: 4,5 cmØ 24 cm - Höhe: 5,0 cm Ø 26 cm - Höhe: 5,0 cm Ø 28 cm - Höhe: 5,5 cmØ 32 cm - Höhe: 5,7 cm

Variants from €13.99*
€14.99*
Riess Alu Crockery Reventon - Aluminum pan
Riess Alu Crockery Reventon - Aluminum pan
Qualitäts-Aluminiumlegierung, 3 mm starker Boden, langlebige Antihaft-Beschichtung, gleichmäßige Hitzeverteilung, kurze Anbratzeit, gute Wärmeleitung, energiesparend, hitzefester-ergonomischer Griff und leicht zu reinigen. Die Alu Pfanne ist hervorragend zum Garen von empfindlichem Grillgut, wie Fisch und Gemüse. Induktionsgeeignet.Emaillegeschirr mit Bördel oder rostfreiem Schüttrand. Garantiert schnelle Erwärmung des Kochgutes. Universelle Kochstellen-Eignung: Induktion, Glaskeramik, Elektroherd, Gasherd, Bratrohr. Einfache Reinigung.Einfache Reinigunghygienischschnitt- und kratzfest geschmacksneutral Universelle Kochstellen-Eignung: Induktion, Glaskeramik, Elektroherd, Gasherd, Bratrohr Material: Emaillegeschirr mit Bördel oder rostfreiem Schüttrand Erhältlich in folgenden Größen: Ø 20 cm - Höhe: 4,5 cmØ 24 cm - Höhe: 4,8 cm Ø 28 cm - Höhe: 5,5 cm

Variants from €21.99*
€30.99*
Riess Alu Crockery Reventon - Aluminum pan high with glass lid
Riess Alu Crockery Reventon - Aluminum pan high with glass lid
Qualitäts-Aluminiumlegierung, 3 mm starker Boden, langlebige Antihaft-Beschichtung, gleichmäßige Hitzeverteilung, kurze Anbratzeit, gute Wärmeleitung, energiesparend, hitzefester-ergonomischer Griff und leicht zu reinigen. Die Alu Pfanne ist hervorragend zum Garen von empfindlichem Grillgut, wie Fisch und Gemüse. Induktionsgeeignet. Emaillegeschirr mit Bördel oder rostfreiem Schüttrand. Garantiert schnelle Erwärmung des Kochgutes. Universelle Kochstellen-Eignung: Induktion, Glaskeramik, Elektroherd, Gasherd, Bratrohr. Einfache Reinigung.Einfache Reinigunghygienischschnitt- und kratzfest geschmacksneutral Universelle Kochstellen-Eignung: Induktion, Glaskeramik, Elektroherd, Gasherd, Bratrohr Material: Emaillegeschirr mit Bördel oder rostfreiem Schüttrand Erhältlich in folgenden Größen:Ø 24 cm - Höhe: 8,0 cm Ø 28 cm - Höhe: 9,0 cm

€40.99*
Riess Alu Crockery Reventon - Casserole with glass lid
Riess Alu Crockery Reventon - Casserole with glass lid
Quality aluminium alloy, 3 mm bottom thickness, long living nonstick coating, constant heat circulation, roast gently, Energy efficient due to optimal heat conduction, energy saving, heat resistent ergonomic handle and easy to clean. For stew, vegetables or Bolognese, the meat pot with lid is perfect. Suitable for induction. Enamel dishes with flare or stainless pouring rim. Guaranteed fast heating of the food. Universal hobs suitability: induction, glass ceramic, electric stove, gas stove, roasting pan. Easy cleaning. easy cleaningtasteless Universal hobs suitability: induction, glass ceramic, electric stove, gas stove, roasting pan Material: Enamel dishes with flare or stainless pouring rim Available in the following sizes: Ø 16 cm - Capacity: 1,40 LØ 20 cm - Capacity: 2,50 L Ø 24 cm - Capacity: 4,00 L

Variants from €29.99*
€38.99*
Riess Alu Crockery Reventon - Saucepan
Riess Alu Crockery Reventon - Saucepan
Quality aluminium alloy, 3 mm bottom thickness, long living nonstick coating, constant heat circulation, roast gently, Energy efficient due to optimal heat conduction, energy saving, heat resistent ergonomic handle and easy to clean. Indispensable for the melting of butter or the preparation of sauces. The large spout is handy when serving and decanting. Suitable for induction. easy cleaningtasteless Universal hobs suitability: induction, glass ceramic, electric stove, gas stove, roasting pan Material: Aluminium

€25.99*
Riess Glass lid flat for Cortina & Reventon pans
Riess Glass lid flat for Cortina & Reventon pans
Der Deckel ist passend für die Cortina & Reventon Pfannen.Einfache Reinigung geschmacksneutral Material: Glas

Variants from €9.99*
€10.99*
Riess Iron - Chestnut pan Riess Iron - Chestnut pan
Riess Iron - Chestnut pan
We have been producing iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires.With the chestnut pan made of iron, chestnuts (sweet chestnuts) can be roasted easily on an open fire but also on any stove (gas, electric, glass ceramic, induction).The chestnut pan has a perforated bottom so that the heat comes directly to the chestnuts and they become crispy. Material: ironSuitable for all hobsFor searing, grilling, tanning diameter: 31 cmThis is how chestnuts are fried in the RIESS chestnut pan: Score the chestnuts crosswise on the bulbous side with a sharp knife or chestnut cutter. Roast with the cut side up in the chestnut pan on the stove or over an open fire for about 15-20 minutes over high heat. Always shake up something in between.

€86.99*
Riess Iron cutlet pan
We produce iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires.Once the Riess iron pan reaches temperatures above 140 ° C, it seals the food on the surface as the natural juice of the food caramelizes (the Maillard reaction). The forming crust keeps moisture from evaporating. Thus, the food is brown and crispy on the surface and remains tender and juicy in the middle. Perfect for frying meat and potatoes as well as for making crunchy crêpes and omelettes. Please note that the Riess iron pan must be baked before first use. Material: ironDiameter: 24 cm, bottom diameter: 19 cmSuitable for all hobsFor searing, grilling, tanning

€42.99*
Riess Iron frying pan
Riess Iron We produce iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires.Once the Riess iron pan reaches temperatures above 140 ° C, it seals the food on the surface as the natural juice of the food caramelizes (the Maillard reaction). The forming crust keeps moisture from evaporating. Thus, the food is brown and crispy on the surface and remains tender and juicy in the middle. Perfect for frying meat and potatoes as well as for making crunchy crêpes and omelettes. Please note that the Riess iron pan must be baked before first use. Material: ironSuitable for all hobsFor searing, grilling, tanningHandle with hanging possibility Available in the following sizes: Ø 20 cm - height: 3.7 cm - bottom diameter: 15 cmØ 24 cm - height: 4.2 cm - bottom diameter: 17 cm pan

Variants from €30.99*
€37.99*
Riess Iron pan
We produce iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires.Once the Riess iron pan reaches temperatures above 140 ° C, it seals the food on the surface as the natural juice of the food caramelizes (the Maillard reaction). The forming crust keeps moisture from evaporating. Thus, the food is brown and crispy on the surface and remains tender and juicy in the middle. Perfect for frying meat and potatoes as well as for making crunchy crêpes and omelettes. Please note that the Riess iron pan must be baked before first use. Material: ironSuitable for all hobsFor searing, grilling, tanningHandle with hanging possibility Available in the following sizes: Ø 20 cm - height: 3.9 cm - bottom diameter: 14,5 cmØ 24 cm - height: 4.2 cm - bottom diameter: 17,5 cm

Variants from €31.99*
€37.99*
Riess Iron pan
We produce iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires.Once the Riess iron pan reaches temperatures above 140 ° C, it seals the food on the surface as the natural juice of the food caramelizes (the Maillard reaction). The forming crust keeps moisture from evaporating. Thus, the food is brown and crispy on the surface and remains tender and juicy in the middle. Perfect for frying meat and potatoes as well as for making crunchy crêpes and omelettes. Please note that the Riess iron pan must be baked before first use. Material: iron Suitable for all hobs For searing, grilling, tanning Handle with hanging possibility Available in the following sizes: Ø 20 cm - height: 3.7 cm - bottom diameter: 15 cm Ø 24 cm - height: 4.2 cm - bottom diameter: 17 cm Ø 26 cm - height: 4.6 cm - bottom diameter: 19 cm Ø 30 cm - height: 5.7 cm - bottom diameter: 21 cm

€30.99*
Riess Iron pan TIROL
We produce iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires.Once the Riess iron pan reaches temperatures above 140 ° C, it seals the food on the surface as the natural juice of the food caramelizes (the Maillard reaction). The forming crust keeps moisture from evaporating. Thus, the food is brown and crispy on the surface and remains tender and juicy in the middle. Perfect for frying meat and potatoes as well as for making crunchy crêpes and omelettes. Please note that the Riess iron pan must be baked before first use. Material: ironSuitable for all hobsFor searing, grilling, tanningHandle with hanging possibility Available in the following sizes: Ø 20 cm - Height: 5,8 cm - bottom diameter: 16,0 cm Ø 24 cm - Height: 6,9 cm - bottom diameter: 19,0 cm Ø 28 cm - Height: 7,6 cm - bottom diameter: 22,5 cm

Variants from €39.99*
€56.99*
Riess Iron pan with counterhold TIROL
We produce iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires.Once the Riess iron pan reaches temperatures above 140 ° C, it seals the food on the surface as the natural juice of the food caramelizes (the Maillard reaction). The forming crust keeps moisture from evaporating. Thus, the food is brown and crispy on the surface and remains tender and juicy in the middle. Perfect for frying meat and potatoes as well as for making crunchy crêpes and omelettes. Please note that the Riess iron pan must be baked before first use. Material: ironSuitable for all hobsFor searing, grilling, tanningHandle with hanging possibility Available in the following sizes: Ø 32 cm - Height: 8,8 cm - bottom diameter: 26,0 cm Ø 40 cm - Height: 10,5 cm - bottom diameter: 31,5 cm

€67.99*
Riess Serving board round Profi Riess Serving board round Profi
Riess Serving board round Profi
The beechwood Riess serving board goes well with all cutlet, gourmet and frying pans. easy cleaning hand wash recommended tasteless Material: wood

€20.99*