Culinaris - Seasoning service - Let us burn in your purchased iron pans for you with the culinaris´s seasoning service.

Energy-saving through optimal heat conduction. Non-stick coating for low-fat frying, for all common stove types. The aluminium pan is excellent for cooking delicate grilled food such as fish and vegetables. Coated. Easy cleaning hygienic tasteless Universal suitability for hobs: ceramic glass, electric stove, gas stove, oven Non-stick coating for low-fat frying Available in the following sizes: Ø 16 cm - Height: 4.5 cm - Bottom diameter: 11.5 cm Ø 18 cm - Height: 4.5 cm - Bottom diameter: 12.2 cm Ø 20 cm - Height: 4.5 cm - Bottom diameter: 14.2 cm Ø 22 cm - Height: 4.5 cm - Bottom diameter: 15.7 cm Ø 24 cm - Height: 5.0 cm - Bottom diameter: 16.9 cm Ø 26 cm - Height: 5.0 cm - Bottom diameter: 19.6 cm Ø 28 cm - Height: 5.5 cm - Bottom diameter: 21.5 cm Ø 32 cm - Height: 5.7 cm - Bottom diameter: 26.1 cm

The Riess aluminum pan is ideal for cooking delicate grilled food such as fish and vegetables. Suitable for induction.

The Riess aluminum pan is ideal for cooking delicate grilled food such as fish and vegetables.

Quality aluminum alloy, 3 mm thick base, durable non-stick coating, even heat distribution, short searing time, good heat conduction, energy-saving, heat-resistant, ergonomic handle and easy to clean. The meat pot with lid is perfect for stews, vegetables or bolognese. Suitable for induction cookers. Easy cleaning hygienic cut and scratch resistant tasteless Universal suitability for hobs: ceramic glass, electric stove, gas stove, oven Material: Aluminum coated Available in the following sizes: Ø 16 cm - Content: 1.40 L Ø 20 cm - Content: 2.50 L Ø 24 cm - Content: 4.00 L

Quality aluminum alloy, 3 mm thick base, durable non-stick coating, even heat distribution, short searing time, good heat conduction, energy-saving, heat-resistant, ergonomic handle and easy to clean. The Riess saucepan is indispensable for melting butter or preparing sauces. The large spout comes in handy when serving and decanting. Easy cleaning hygienic tasteless Universal suitability for hobs: ceramic glass, electric stove, gas stove, oven Material: Aluminum

The Riess lid is suitable for the Cortina & Reventon pans.

We have been producing iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires. With the chestnut pan made of iron, chestnuts (sweet chestnuts) can be roasted easily on an open fire but also on any stove (gas, electric, glass ceramic, induction). The chestnut pan has a perforated bottom so that the heat comes directly to the chestnuts and they become crispy. Material: Iron Suitable for all hotplates Perforated pan base Counter handle for easier handling Diameter: 32 cm Bottom diameter: 26.0 cm Content: 4.5 L External dimensions (with handle): 64.9 x 33.0 x 13.4 cm | without handle 33.0 x 33.0 x 26.0 cm Internal dimensions: 32.6 x 32.6 x 8.8 cm This is how chestnuts are fried in the RIESS chestnut pan: Score the chestnuts crosswise on the bulbous side with a sharp knife or chestnut cutter. Roast with the cut side up in the chestnut pan on the stove or over an open fire for about 15-20 minutes over high heat. Always shake up something in between. Matching lid Chestnut pan 32 cm - flat glass lid 32 cm (item no.: 0697-112)

Once the Riess iron pan reaches temperatures above 140 ° C, it seals the food on the surface as the natural juice of the food caramelizes (the Maillard reaction

Riess iron pan - iron pans are particularly suitable for gas stoves and open fires.

We produce iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires.Once the Riess iron pan reaches temperatures above 140 ° C, it seals the food on the surface as the natural juice of the food caramelizes (the Maillard reaction). The forming crust keeps moisture from evaporating. Thus, the food is brown and crispy on the surface and remains tender and juicy in the middle. Perfect for frying meat and potatoes as well as for making crunchy crêpes and omelettes. Please note that the Riess iron pan must be baked before first use. Material: iron Suitable for all hobs For searing, grilling, tanning Handle with hanging possibility Available in the following sizes: Woodcutter pan 20cm iron - External dimensions without handle: 19.1 x 19.1 x 3.9 cm - Base diameter: 14.5 cm - Capacity: 0.55 liters Woodcutter pan 24cm iron - External dimensions without handle: 23.1 x 23.1 x 4.2 cm - Base diameter: 17.5 cm - Capacity: 0.95 liters Matching lids woodcutter’s pan 20 cm iron - no suitable lid available woodcutter’s pan 24 cm iron - no matching lid available

Riess have been producing iron pans since 1550. Iron pans are particularly suitable for gas stoves and open fires. Great for rustic serving of food. As soon as the Riess iron pan reaches temperatures above 140 °C, it seals the food on the surface as the natural juice of the food caramelizes (the Maillard reaction). The crust that forms keeps moisture from evaporating. This means the food becomes brown and crispy on the surface and remains tender and juicy in the middle. Perfect for frying meat and potatoes as well as making crispy crepes and omelettes. Please note that the Riess iron pan must be seasoned before using it for the first time. The dimensions given are approximate dimensions and type designations. Material: Iron Suitable for all hotplates For frying, grilling, browning Handle with hanging option Available in the following sizes: Iron pan TIROL 20 cm - External dimensions without handle: 20.4 x 20.4 x 5.9 cm - Bottom diameter: 16.5 cm Iron pan TIROL 24 cm - External dimensions without handle: 24.5 x 24.5 x 6.8 cm - Bottom diameter: 20.0 cm Iron pan TIROL 28 cm - External dimensions without handle: 28.6 x 28.6 x 7.8 cm - Bottom diameter: 23.5 cm Matching lids Iron pan Tyrol 20 cm - glass lid high 20 cm (item no.: 0694-108) Iron pan Tyrol 24 cm - glass lid high 24 cm (item no.: 0696-108) Iron pan Tyrol 28 cm - glass lid high 28 cm (item no.: 0698-108)

The Riess iron pan with side handle TIROL is perfect for roasting meat and potatoes and for preparing crispy crêpes and omelettes.

Riess Pans Kneel Profi

The beechwood Riess serving board goes well with all cutlet, gourmet and frying pans. easy cleaning hand wash recommended tasteless Material: wood